You’re probably all ‘fooded’ out as you read this, and I hope you all had a fantastic Christmas and New Year, filled with all your favourite indulgencies, and are enthusiastically […]Continue Reading >
Many moons ago, and what feels like another lifetime, I worked in the hospitality industry, it was my job (amongst the many hats you wear when you’re in this in […]Continue Reading >
I recommend Claire to new food and drink start-ups. She has set-up and run a food business herself in the past so much better than many an advisor you will meet along the way. I admire too her tirelessness in helping others succeedSophia Nadur , Global Food & Drink Innovator
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